Celebrating Culture Through Food

In the “Celebrating Culture through Food” project Students created a cookbook with other classmates with recipes that were derived from their own culture. Each recipe showed the correct proportions in order to feed a crowd. Students connected with the history and culture of the food, studying its nutritional values and its physical and mental effects […]

Building a Better Classroom

In the “Building a Better Classroom” project Students are charged with the task of researching, creating, and presenting the ways in which classrooms are set-up within schools. Final Product: The project’s final product culminates with a “shark tank” presentation to stakeholders within the school community in which students must pitch their ideas through the use […]